I'm both a self-confessed chipotle en adobo and a Dave's Ultimate Insanity guy, have been for more than a decade, but this sriracha sh*t sure is awesome stuff. It tides me over whenever I can't get my regular brain & sinus searing fix of nuclear grade wasabi.
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My wife picked up the sampler pack of the new flavors and the Sriracha was the one we both thought was the best. It surprised me that I liked it so much but not her, she uses Tapatillo sauce a lot, too ;pOriginally Posted by RoyGBiv
We (well, I) go through a large bottle in about a month.
Wife mostly got over my spicing up her recipes a while ago, although I still get the occasional eyeroll.
Lays is running a series of new flavors, one of them is Sriracha. Even my kids are eating that one. (although the best one is Chicken & Waffles, IMO).
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I have (well, Mrs. Drang has) three quarters of a bag you can have.
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Mrs. Biv liked the Garden Tomato & Basil best... The wavy Roasted Garlic and Sea Salt was pretty awesome...
The cheesy garlic bread was pretty sucky, I thought. But Mrs. Biv liked it.
The tapatillo and lime was very good, but I'd have preferred Sriracha & Lime... Plain Sriracha was better than the Tapatillo.
I haven't eaten this many potato chips in a LONG time.. Good thing we have lots of friends to the house to get rid of this stuff. I'm already bigger than I want to be.
Helluva marketing campaign.
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Totino's Pizza Rolls + Sriracha = Awesome!
May I suggest you add some Mae Ploy to that recipe?
"No free man shall ever be debarred the use of arms." - Thomas Jefferson, Virginia Constitution, Draft 1, 1776
I'm always down for trying something new, thanks!
Ah, yes. The Kickin' Chicken. I am a fan of the Red Pho...enough sriracha to turn the broth blood-colored.
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Not available at local Safeway. Mwah wah...
Is there a Ralph's around here?
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