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Thread: Suppressed 22LR or suppressed 9mm?

  1. #11
    Deadeye Dick Clusterfrack's Avatar
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    Suppressed 22LR or suppressed 9mm?

    A gunless buddy in Cal told me about his turkey problem and how when he finally had enough garden vandalism, he shot at one with his childhood BB gun. First shot: right in the eye. Blood squirted, and the turkey fell dead right there. The problem was he couldn’t repeat the shot. The BBs just bounced off. Finally the neighbor called the sheriff and he had to stop shooting them.
    “There is no growth in the comfort zone.”--Jocko Willink
    "You can never have too many knives." --Joe Ambercrombie

  2. #12
    Deadeye Dick Clusterfrack's Avatar
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    Quote Originally Posted by LittleLebowski View Post
    .22 to the head if you want to eat it.
    Do they taste good? I heard not so much.
    “There is no growth in the comfort zone.”--Jocko Willink
    "You can never have too many knives." --Joe Ambercrombie

  3. #13
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    Quote Originally Posted by Clusterfrack View Post
    Do they taste good? I heard not so much.
    I don’t know about suburban trash birds, but wild ones are delicious. The best way I could describe the flavor is “richer” than a regular turkey. But like all turkeys they can be hard to cook and I’ve had some dry wild turkey before, just like I’d put farm raised turkey I’ve eaten at a 3-1 ratio of poorly cooked vs cooked well.

    I like fried or stuffed with citrus fruit onions and garlic and roasted or smoked to any other method of cooking.
    im strong, i can run faster than train

  4. #14
    They are good if you smoke them.

    If you cook them like a regular turkey, they are not as good.

    However, if you make a big paste of apples, bacon, brown sugar and sea salt and shove that in the bird, then baste the thing in maple syrup, and wrap the whole thing in foil and cook the crap out of it, they come out great.

    Of course following that recipe you can make almost anything taste good!

    Personally I am a bit fond of grouse too.





    I was hunting wolves one day and these dumb things kept making a racket, so they lost their heads and ended up in the dutch oven along with some spuds.

  5. #15
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    Quote Originally Posted by Clusterfrack View Post
    Do they taste good? I heard not so much.
    They very much do

  6. #16
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    Quote Originally Posted by Lost River View Post
    They are good if you smoke them.

    If you cook them like a regular turkey, they are not as good.

    However, if you make a big paste of apples, bacon, brown sugar and sea salt and shove that in the bird, then baste the thing in maple syrup, and wrap the whole thing in foil and cook the crap out of it, they come out great.

    Of course following that recipe you can make almost anything taste good!9

    Personally I am a bit fond of grouse too.
    So much this.

    BTW: In my state to be legal it is shot firing shotgun or bow. Otherwise my suppressed .22 and I would go procurin' a lot more often...😥

    pat

  7. #17
    Site Supporter jandbj's Avatar
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    Quote Originally Posted by UNM1136 View Post
    So much this.

    BTW: In my state to be legal it is shot firing shotgun or bow. Otherwise my suppressed .22 and I would go procurin' a lot more often...😥

    pat
    http://www.swivelmachine.com/html/rimfire.htm

  8. #18
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    Quote Originally Posted by jandbj View Post
    Oh my effin G_D…. TAKE MY MONEYYYYYYYYYY!

  9. #19
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    Quote Originally Posted by jandbj View Post
    WOW! Not willing to be a test case, even though one of my favorite judges just made the State Supreme Court, but WOW!

    pat

  10. #20
    Site Supporter OlongJohnson's Avatar
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