I’m tempted since Herself does the grilling in our house (I clean, it’s a good division of labor for us) and she gets tired of grilling in the southern heat of VA. Does anyone else have one of these? Is it truly smokeless?
https://amzn.to/2YDgn85
I’m tempted since Herself does the grilling in our house (I clean, it’s a good division of labor for us) and she gets tired of grilling in the southern heat of VA. Does anyone else have one of these? Is it truly smokeless?
https://amzn.to/2YDgn85
#RESIST
Read the negative reviews...
There's nothing civil about this war.
I would personally pass on any iteration of an “Indoor Grill.”
Spend the money on good cast iron for indoor work.
A Japanese friend in Seattle had a tabletop/indoor grill that used butane cans. We cooked a few small steaks on it. Is using a butane indoors smart, I dunno?
Kinda like this:
https://www.amazon.com/Iwatani-Fired...95283430&psc=1
Electric Options:
https://www.nomlist.com/10-best-indo...ous-meat-ever/
LL did you look at the Zojirushi electric grill.
https://www.amazon.com/Zojirushi-EB-...el%2Caps%2C218
I don’t have either one but the reviews are slightly better and it’s less expensive. I really liked my Zojirushi coffee maker.
Just a dog chauffeur that used to hold the dumb end of the leash.
I have a cast iron grill pan from Emeril. I'm going to buy one of these: https://www.amazon.com/dp/B00UWO5CAW...ding=UTF8&th=1
However, I do have natural gas with an 18k BTU burner and a powerful range hood.
I wasn’t looking for an indoor grill but I was tempted.
Just a dog chauffeur that used to hold the dumb end of the leash.
Hell to the no if it you cook anything fatty. Smokey like a mofo...