Never heard of that one. I had some Sazerac myself last night.Originally Posted by 36trap
Chris
Never heard of that one. I had some Sazerac myself last night.
Chris
I have to bring this one back, because a new place just opened up downtown with over 600 bottles up on the wall. I have just had a Vieux Carré, a Sazerac, and the “smoked brisket jalepeno fries.” Which is as awesome as it sounds. I think i’m in love.
”But in the end all of these ideas just manufacture new criminals when the problem isn't a lack of criminals.” -JRB
My favorite type of bourbon is probably Rye. I prefer the less sweet and more spicy styles
My go to for just relaxing, something that is inexpensive and always available, is Old Overhault BiB none chill filtered. Aged 4 years, single season single distiller. The next is Old Tub unfiltered but it's hard to find even though it's normally under $20
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Name? Website? I'm not going to PNW anytime soon, if ever, but I can drool at the screen!!I have to bring this one back, because a new place just opened up downtown with over 600 bottles up on the wall. I have just had a Vieux Carré, a Sazerac, and the “smoked brisket jalepeno fries.” Which is as awesome as it sounds. I think i’m in love.
Also may just give me ideas of what to look for here
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Working diligently to enlarge my group size.
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