Hey ya'll.
Is anyone here familiar with the knife laws in Hawaii, specifically Oahu? I am seeing conflicting or possibly outdated info online. Is carrying one kosher, are there restrictions on style or length, and do they need to be hidden or is typical pocket carry with a clip accepted (and is it normal for locals to have one clipped in their pocket like it is in the Conus? I typically use a yojimbo 2 as my edc, plus a SAK. Sometimes add a kabar tdi if im feeling frisky. I dont want to stick out, so other than whats legal, I would like to know what is normal.
Thanks fellas!
If it matters, were going back in July.