Sippin' Bourbon

[Sigfan26]

Finally got brave enough to crack into my Stagg Jr. Man this is hot! I might add a 2nd cube to tone it down.

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What proof?


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[jwperry]

What proof?


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126.4, latest batch.

It's funny for the longest time I didn't want to go over 90-95 proof without ice.
Then I went all barrel proof or bust, neat, and couldn't get enough.
I switched to rum for a bit while out with friends and family at the beach and house, now swinging back to Whiskey I need to work back up to anything over 90-100 proof.

Not the case for Knob Creek Single Barrel Reserve & single barrel store picks (all 120) but anything else gets some ice thrown in.

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[RoyGBiv]

RoyGBiv - if you like that 1782, I may have a source for it. I'll check tomorrow.

Barrilitos. Cask Bourbon.

Do you prefer Filet or Ribeye?

[SeriousStudent]

Barrilitos. Cask Bourbon.

Do you prefer Filet or Ribeye?

I'm very easy. I just enjoy raising a glass with friends and talking about stuff.

[Sigfan26]

126.4, latest batch.

It's funny for the longest time I didn't want to go over 90-95 proof without ice.
Then I went all barrel proof or bust, neat, and couldn't get enough.
I switched to rum for a bit while out with friends and family at the beach and house, now swinging back to Whiskey I need to work back up to anything over 90-100 proof.

Not the case for Knob Creek Single Barrel Reserve & single barrel store picks (all 120) but anything else gets some ice thrown in.

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I have a few bottles at that proof. Let it sit for about 10 minutes before the ice cube. The water opens it up, but air helps a lot. Let the ice sit for a minute or 2. Then sip. I have found barrel proof whiskey to be similar to wine as far as letting it breathe. Currently sipping A119 Elijah Craig Barrel Proof (135.2 Proof)


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[RoyGBiv]

I'm very easy. I just enjoy raising a glass with friends and talking about stuff.

I'm a professional at that.

[jwperry]

I have a few bottles at that proof. Let it sit for about 10 minutes before the ice cube. The water opens it up, but air helps a lot. Let the ice sit for a minute or 2. Then sip. I have found barrel proof whiskey to be similar to wine as far as letting it breathe. Currently sipping A119 Elijah Craig Barrel Proof (135.2 Proof)


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I'll give that a shot (pun intended!) this weekend.

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[RoyGBiv]

Currently sipping A119 Elijah Craig Barrel Proof (135.2 Proof)

This is also #verygoodstuff .. And also hard to find around here. Too many buyers for the limited supply.

[Clusterfrack]

Not bourbon...

[RoyGBiv]

Not bourbon...

Peat thread : https://pistol-forum.com/showthread....Scotch)/page33